... in our selected olive groves we collect with commitment and
passion the best olives in the right maturation period to create the
best extra virgin olive oils, unique and unmistakable in taste, aroma
The olives are pressed within 8 hours of their
collection, the primary fresh product is cold extracted (at a controlled
temperature of 25 - 27 °) not to alter all the precious organoleptic
properties of the fruit.
... before being bottled for direct
sales to our customers, Salvatore Selection EVO Oil rests
for a set time in stainless steel containers at optimal temperature, to
separate naturally from solid residues of the just extracted raw
Our oil is produced with full respect for nature and our beloved land.
We will start soon collecting our olives.
With a cold pressing, in our mill, we create a delicate light green oil: fruity, balanced, with hints of tomato, artichoke, almond and fresh grass.
After a natural decantation we carefully prepare each bottle to give each customer an unique and exclusive experience.
As every year, we invite all our customers to book the desired quantity (specifying if in bottle or tin) so to reserve and receive it comfortably to home.
Don't miss the opportunity to taste a real E.V. oil of the highest quality, made with passion and love, in an unique land, always suited to the production of supreme oils to satisfy the best palates.
For info and questions, please contact us